Ingredients: Parmigiano Reggiano DOP 45% (unpasteurized COW'S MILK, salt, rennet), water, CREAM, truffle (Tuber aestivum Vitt) 1%, emulsifying salts E331. Per 100g contains: Energy: 920kJ / 221kcal Fat: 17.5g of which saturated fatty acids 11.6g Carbohydrates: 0.3g of which sugar 0.3g Proteins: 15.1g Salt: 0.7g Best before: See label. Consume within 3 days after opening. Store at a temperature of +0°C to +4°C. Country of origin: Italy Importer: OÜ Deline, Paneeli 2a/1, Tallinn