Ingredients: Pasteurised COW'S MILK, salt, starter culture, rennet.
Nutritional values per 100g:
Energy: 1444 kJ / 348 kcal
Fat: 26.9 g
of which saturates: 18.7 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 25.2 g
Salt: 1.13 g
Best before: See packaging.
Storage: Store at a temperature of +4°C to +7°C.
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