Ingredients: OCTOPUS (Octopus membranaceus), salt, antioxidants (citric acid, sodium citrate, and sodium ascorbate), and stabilizer (sodium carbonate). The product may contain traces of FISH and CRUSTACEANS particles. OCTOPUS: caught from the sea, FAO 51, Western Indian Ocean. Per 100g: energy 291.7kJ/68.8kcal, fat 0.7g, of which saturated fatty acids 0.3g, carbohydrates 0.7g, of which sugar 0.3g, proteins 15g, salt 0.4g. Storage conditions: 0°C - +5°C Consume within 24 hours after opening, keeping the product in the refrigerator. Best before: see label.