Ingredients: BUTTER 93.5% (MILK), bianchetto truffle 5% (Tuber borchii Vitt.), flavoring, white truffle (Tuber magnatum Pico) 0.5%.
Nutritional values (average values / 100g):
Energy -2980kJ/725kcal
Fat - 80g
Saturated fat - 57,1g
Carbohydrates - 0,6g
Sugar - 0,1g
Protein - 0,6g
Salt - 0,03g
Produced in Italy
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