Ingredients: Butter 97% (MILK), black truffle 2% (Tuber melanosporum vitt.), seasonings.
Nutritional values (average values / 100g):
Energy -3086kJ/751kcal
Fat - 83,0g
Saturated fat - 58,0g
Carbohydrates - 0g
Sugar - 0g
Protein - 0,9g
Salt - 0g
Produced in Italy