Ingredients: green and black olives in varying proportions 59%, sunflower oil 37%, salt, herbs and spices, acidity regulator (lactic acid), antioxidant (L-ascorbic acid), stabilizer (ferrogluconate). MAY CONTAIN OLIVE STONES OR PIECES. 100g contains: energy 1034 kJ / 246 kcal, fat 24.8g, of which saturated fatty acids 4.6g, carbohydrates 0.8g including sugar 0.8g, protein 1.7g, salt 3.2g. Produced in Italy.