Pate with duck liver and truffle (Champagne) 225 g

Pate with duck liver and truffle (Champagne) 225 g

13.00

Ingredients: pork fat 41.7%, pork fat 20%, water, MILK, duck fat 10%, honey, salt, EGG, dextrose, WHEY POWDER, black truffle flavoring 1%, olive oil, fiber, flavorings, herbs (SELLER, MUSTARD ), preservative E250, antioxidant E301, E331. Garnish: bacon MAY CONTAIN TRACES OF NUT AND GLUTEN. 100g contains: energy 1407kJ /336kcal, fat 33g incl. saturated fatty acids 11g, carbohydrates 3g incl. sugar 2.4g, proteins 7g, salt 2.2g. Store at a temperature of 0C - +7C. Keep cool after opening. Consume within 2-3 days. Made in Belgium.

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