Ingredients: 98% duck foie gras, salt, sugar, brandy, spices, antioxidant: E-301, and preservative: E-250. 100g of the product contains: energy 2093 kJ / 508 kcal, fats 52.0 g, of which saturated fatty acids 22 g, carbohydrates 1.8 g, of which sugars 1.0 g, proteins 8.1 g, salt 1.08 g. Store at a temperature between 3°C and 5°C. Produced in Spain.