Ingredients: pasteurized GOAT'S MILK, salt, 1.1% rosemary, starter culture, microbial rennet. 100g contains: energy 1511kJ/365kcal, fat 30.6g including saturated fatty acids 18.7g, carbohydrates <0.0g including sugar 0g, protein 22.3g, salt 1.6g. Store at a temperature of +2°C to +10°C.