Ingredients: Pasteurized COW'S MILK, salt, rennet, lactic acid bacteria. 100g contains: Energy 1816kJ/432kcal, Fat 36.1g of which saturates 24.5g, Carbohydrates 0g of which sugars 0g, Protein 27.6g, Salt 2.4g. Best before: As indicated on the packaging. Store at temperature +2°C - +7°C.