Ingredients: Duck liver foie gras, water, brandy, salt, sugar, spices, antioxidant: E-301, and preservative: E-250. 100g of the product contains: energy 1956 kJ / 475 kcal, fats 49.0 g, of which saturated fatty acids 21.0 g, carbohydrates 2.9 g, of which sugars 0.7 g, proteins 5.5 g, salt 1.11 g. Store in a cool place. After opening the package, store between 0°C and 5°C. Produced in Spain.
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